Plazo de entrega reducido

• Montaje exprés en un día laborable: si se dispone de todos los componentes necesarios (se muestra en función de cada
  dependiendo de la configuración individual), el montaje tiene lugar en días laborables entre
  de las 8:00 a las 14:00 horas. El envío se realiza lo antes posible. Esta opción es
  condición previa para el envío exprés.
• sin montaje exprés - el montaje y el envío tienen lugar en un plazo de 3-4 días laborables

Diseño del eje

Posición de montaje

La posición de montaje es necesaria para determinar la cantidad de lubricante.
Las designaciones para las distintas posiciones de instalación se pueden encontrar en la siguiente ilustración.

Terminal box position

The position of the terminal box (0,90,180 and 270) and the positioning of the cable gland (A, B, C
and D) can be configured as follows:

Fuv variant

There is a choice of different dimensions (see data sheet). This allows
and hole pattern of the mounting holes can be adapted to the 1:1 exchange of various competitor makes.
competitors.

Motor protection and brake

The attached three-phase motor can be configured here

The following options are available for monitoring the winding temperature of the motor:

a) with 1 set (3 pcs.) of PTC thermistors - for monitoring with PTC thermistor tripping device or frequency inverter

b) with 1 set (3 pcs.) of microthermal switches (NC contact) - for monitoring e.g. with motor protection relay

The selection of one of these options is recommended when operating the geared motor on the frequency inverter,
as reduced speeds and the associated lower cooling capacity can cause the motor to overheat.
motor may overheat.

Lubricant

a ) Synthetic high-performance gear oil with the specification CLP PG VG320For use under severe conditions and long maintenance intervals

b) Synthetic food grade high performance gear oil with the specification CLP PG VG320 NSF H-1. For use under severe conditions and long maintenance intervals. Certified to NSF H-1 and therefore approved for use in the food industry (occasional food contact)

c) Without oil - for filling by the customer. Further recommended oil types and filling quantities can be found in the operating and maintenance instructions.